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Chana Patta - Harbhara Bhaji
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Description
Available In 250 gm Single Bunch, 500 gm - 2 Bunch
Its a seasonal Vegetable, fresh tender leaves are harvested from plant which can be used in fresh or dried form to make saag.
it is a rich source of proteins, fiber, potassium, zinc, iron, calcium, magnesium. Chickpea leaves contain much higher concentrations of a number of important minerals, relative to either spinach or cabbage. The leaves have a little bitter taste like fenugreek leaves.
Benefits:
- Good for heart health
– Prevents cancer
– Good for bone health
– Prevents heart diseases
– Reduces cholesterol levels in the body
– Treats anemia
– Removes skin tan (on direct application)
Specifications
Piece
| Bunch | 1 |
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