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Desi Gir Cow Ghee(A2 Milk) - 500 Ml

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Description

Desi Gir Cow Ghee(A2 milk)

100 % Pure, Made by following traditional - Vaidik method 

Vedic Bilona method

The traditional method of making ghee (bilona) is quite elaborate. Cow's milk is boiled and cooled. Then a spoonful of curd is added to this milk and kept at room temperature overnight. The curd is then churned to extract butter from it. This butter is then boiled so that the water evaporates leaving behind pure ghee.

Specifications

Liters
Liters 500 Ml
Weight
Weight 450 gm

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